Chinese Food
Meat pie
(98764 views)
It's cold. I want to eat pasta. Do it by myself.
Cooking ingredients
Cooking Steps
Step1:Scald with boiling water. Then cover with plastic wrap for 20 minutes. Divide into small group
Step2:Mix the minced meat and eggs, raw soy sauce and shallot, roll out the noodles, apply some putty to the meat. Spread evenly.
Step3:The skin is thin. Then roll it up.
Step4:Stereogram. It's also the origin of thousand layers of cake. I have no one to teach me. I have successfully experimented by myself.
Step5:Press. Be careful not to crush the skin. It looks very nice. It has a lot of meat.
Step6:Pan fried. Slow on low heat. I made more than 20. My mother loves it. This part is half cooked. It's easy to fry in the morning.
Cooking tips:Supplement. Oil putty is 15g flour with a little salt for cooking oil. It's easy to brush meat. There are skills in making delicious dishes.
