My husband likes this very much. He goes out to eat every time. I'll try it at home this time. It's still very simple. It's delicious
Step1:I bought it and soaked it. Clean it. Clean up the wire mesh on it.
Step2:It's eaten. It's basically the ingredients on it, except for skin shrimp. In fact, fried shrimps are better. But it's a bit of a waste for me. Stir fry shrimps with a little oil. Put cooking wine and salt in the middle. Stir fry to 7,8 minutes and pour out.
Step3:Then start the cooking again. Put in a little more oil. Pour in all ingredients and seasonings except skin shrimps, including salt and stir fry them together, then put in shrimps. Then continue to fry until the pot is dry. The shrimp skin is hard and crisp. I'll eat it later
Cooking tips:There are skills in making delicious dishes.
Perfect