Chinese Food
Seafood Carnival Pizza - family Version (refrigerated fermentation)
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The child likes pizza from Pizza Hut very much. The pizza made by direct fermentation always says it's not the taste. So he uses cold fermentation. The child says it's the taste. The skin is crispy, the inside is soft and tender, the heart is beautiful. The child likes it is my biggest power. The pizza here is the 12 inch pizza plate of the French Baker. Use the baking cube to adjust it to the upper fire and the lower fire. It's not easy for the masulila to bake.
Cooking ingredients
Cooking Steps
Step1:Put the dough material into the bread machine. Select the dough sending program. Turn off the machine when the dough is read
Step2:Take out the dough and put it into the basin for natural fermentatio
Step3:To be sent to twice the size (this step is to check the fermentation state. See if the fermentation is normal). Cover with plastic wrap. Or cover with plastic ba
Step4:Put it in the refrigerator. Adjust it to 2 degrees. Ferment it overnight. Put it in in the morning during the day. Use it at night
Step5:Take the dough in the morning. Put it on the oiled pizza plate. Exhaust the air. Cover it with plastic wrap. Wake up for 20 minutes (to roll it out well
Step6:Take it out and put it on the chopping board and roll it into a circle the size of a pizza plate (if it's retracted badly, it can properly extend the waking time
Step7:Put it on the pizza plate. Push it slowly from the middle to the side with your hands. The center is slightly thin and the edge is slightly thick
Step8:Use a fork. Make a few rows of small holes at the bottom of the cake to prevent the cake from expanding
Step9:Put it into the preheated oven. Heat up and down the baking cube separately. Heat up 180 degrees, heat down 200 degrees. Time 5 minute
Step10:No oil in the wok. Medium and small hot pot. Add miscellaneous vegetables and stir fry for wate
Step11:Shrimps and squid rings are also stir fried over low heat to produce water. Cut onions and green peppers into rings. Slice the fruits crosswise. Cut bacon twice
Step12:Spread pizza sauce on the pizza crust. Sprinkle a little mozzarell
Step13:Put on the squid ring and shrimp. Sprinkle a little mozzarell
Step14:Spread the onion, green pepper, bacon and the rest of the squid rings and shrimps. Sprinkle masurilla on the top. Spread the chopped St. Mary's fruit
Step15:Put the top tube of the oven at 200 degrees, the bottom tube at 200 degrees, and bake for 15 minutes (watch this step. Set the tube at 160 degrees in five to ten minutes to prevent the cheese from aging
Step16:Take it out after baking. Cut it while it's ho
Step17:
Step18:
Cooking tips:What to pay attention to. The steps are all written. Then some basin friends ask if they want to adjust the temperature of the refrigerator. Are they strict with the temperature requirements? In fact, they don't need to worry about these problems. Generally, the temperature of the refrigerator is low enough. It doesn't matter if you don't need to adjust it or if you have skills to cook delicious dishes.
