Scallion roll

flour:moderate amount yeast:moderate amount sausage:one salt, onion, oil:moderate amount https://cp1.douguo.com/upload/caiku/1/c/f/yuan_1cd92dbb126aa74132f626d6836fd13f.jpeg

Scallion roll

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Scallion roll

Cooking Steps

  1. Step1:Haircu

  2. Step2:Ham, onion, rapeseed oil, cooke

  3. Step3:Take a piece of dough and roll it into a big cake. First, brush it with a brush. Sprinkle some salt and brush evenly. Sprinkle with chopped ham and chopped onion. Then roll up the cake and cut it into equal amount of dosage (I forgot to take pictures

  4. Step4:Take two preparations and fold them up and twist them into a flower roll as shown in the pictur

  5. Step5:Steam for 25 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scallion roll

Chinese food recipes

Scallion roll recipes

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