Chinese Food

Cooking Steps

1. 

   Step1:Cut the tenderloin into small pieces. Beat in eggs. A small amount of salt.

2. 

   Step2:Add the right flour.

3. 

   Step3:Mix the above evenly.

4. 

   Step4:In the oil pan. Fry it like this.

5. 

   Step5:Add a small amount of water, sugar, white vinegar and ketchup to the pot.

6. 

   Step6:I've been boiling over medium heat. I'll make the soup thick.

7. 

   Step7:Pour in the tenderloin. Add a small amount of pepper.

8. 

   Step8:According to the viscosity of the soup, you can put it on the plate after collecting the juice.