Cranberry milk

corn flour:400g bean noodles:100g millet noodles:100g glutinous rice flour:100g Cranberry dry:80g milk:370ml honey:120ml https://cp1.douguo.com/upload/caiku/0/f/5/yuan_0fea666a7b53e531903b868c5b3463b5.jpeg

Cranberry milk

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Cranberry milk

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Cooking Steps

  1. Step1:Corn flour, bean flour, millet flour and glutinous rice flour are put togethe

  2. Step2:Mix well and add hone

  3. Step3:Microwave milk and add to flou

  4. Step4:Mix well and add dried cranberrie

  5. Step5:Knead into a smooth dough. Cover with plastic wrap and wake up for 30 minute

  6. Step6:Take about 40g of dough to make a small socket hea

  7. Step7:20 minutes in cold wate

  8. Step8:Out of the po

  9. Step9:Open to ea

  10. Step10:Finished product

  11. Step11:It's tempting

  12. Step12:I made 38 mini versions of a 40g or s

Cooking tips:Friends who don't like the taste of milk can change milk into warm water. Honey can also be changed into sugar to make delicious dishes.

Chinese cuisine

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How to cook Cranberry milk

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Cranberry milk recipes

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