Cooking Steps

1. 

   Step1:After rice and grapes are dry cleaned, they are soaked in water; carrots and carrots are sliced; onions are sliced; mutton is washed, water is controlled and preparation is completed.

2. 

   Step2:After the pot is heated, pour in two spoons of clear oil (cooking spoon). About 200

3. 

   Step3:After the oil is hot, slowly put in the mutto

4. 

   Step4:When the mutton is stir fried to golden yellow, add onion shreds and stir fry to make it fragran

5. 

   Step5:After the onion is stir fried, add carrot strips and yellow radish strips in several times. Stir fry until soft. Let each radish see oil. Then add sugar and stir fry

6. 

   Step6:Stir fry the radish. Add hot water. The ratio of rice and water is 1-1.3, then add the pot cover. Stew the meat

7. 

   Step7:After the meat is stewed, add some salt, put it into the electric rice pot, and spread it evenl

8. 

   Step8:Spread rice soaked on radish and meat. Adjust the water amount of steamed rice, as shown in the picture.

9. 

   Step9:Finally, spread raisins on the rice. You can press the cook button. Wait until the rice is cooked

10. 

    Step10:When the rice is cooked, it can be poured into a larger container. Mix well, and then it can be put into a plate