Cooking Steps

1. 

   Step1:The prawns are picked out from the prawn line, cut off the prawns, and then washed. Add vinegar, cooking wine, soy sauce and a little salt to marinate for an hour. The pork slices are also marinated for an hour in the same wa

2. 

   Step2:Wash the cauliflower, lettuce, celery, potato, lotus root and onion. Peel them and cut them for use

3. 

   Step3:Turn on the power and start the cooking machine. It will automatically preheat

4. 

   Step4:After preheating, pour some water into the pot. Start the steaming and stewing function to boil the water

5. 

   Step5:Boil the water and pour in a few drops of oil

6. 

   Step6:Add the cauliflower, lettuce and celery, blanch them and take out the controlled dry water

7. 

   Step7:Pour in the lotus root, blanch it and take out the controlled dry water

8. 

   Step8:Pour in the potatoes, blanch them and take out the controlled dry water

9. 

   Step9:Pour out the remaining water, dry the pot, pour in the marinated streaky pork, start the stir fry function, stir fry out the oil, leave the oil in the pot, stir fry the meat slices, and then remove them

10. 

    Step10:Pour in the marinated prawns and start the frying function to fry the prawns and take them out

11. 

    Step11:Pour in peanuts to start frying and fry

12. 

    Step12:Pour in a little oil as appropriate

13. 

    Step13:Clean the dust section with a rag for dry pepper

14. 

    Step14:Pour in the seasoning of dried pepper, onion, spicy pot. Stir fry the vegetables. About half a minute

15. 

    Step15:Pour in the meat dishes and vegetable dishes that have been fried and boiled before. Start the function of stir frying. When a program is finished, put in the white sesame and coriander

16. 

    Step16:Finished product

17. 

    Step17:Finished product.