Golden ears (lazy version)

dumplings:package egg:three cooking wine:a few chicken essence:a few carrot:a little is enough scallion:a few https://cp1.douguo.com/upload/caiku/7/8/e/yuan_784110fc827b0bd17a32b7e839b65a9e.jpg

Golden ears (lazy version)

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Golden ears (lazy version)

It's a very simple staple food. It's easy to operate. It's mainly to turn over the dumplings and put them on the plate. It tastes good. You can try it.

Cooking Steps

  1. Step1:Break the eggs. Add the onion, diced carrot, chicken essence and cooking wine. Boil the water in the pot and put it into the dumplings to cook. Drain the water. Set aside (it's better to make dumplings by yourself

  2. Step2:The pan is hot. Add oil (a little bit more. There are also eggs to fry). Put the dumplings into the pan and fry on one side. Shake the handle of the pan when frying to prevent sticking to the pan. Fry slowly after 2 minutes. Pour in the egg mixture evenly

  3. Step3:Fry for another two minutes or so. Buckle the plate on the dumplings. Hold the handle of the pot and hold the plate. Turn 180 degrees. Spread the dumplings on the plate. Put the dumplings back into the pot slowly and fry for another two minutes. Then, start the pot like turning over. I hope I can help you.

Cooking tips:Be careful when turning over the noodles. You can also add some diced mushrooms to your hand boiled eggs. You have skills to make dishes if you like.

Chinese cuisine

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How to cook Golden ears (lazy version)

Chinese food recipes

Golden ears (lazy version) recipes

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