Every family can do it on New Year's day. They can do it when they want to eat it.
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Step4:4. First, chop up 1234 pictures and make them into spring rolls
Step5:5. Prepare the spring roll skin. Add flour and eggs with sweet potato powder, add water and flour. Here is an egg and a duck egg. The egg with multiple skins is more delicious
Step6:6. Connect Figure 5 and make the dough. Then add water to melt the dough into powder. Here, add water according to the amount of powder. It's not easy to form the spring roll skin when the water is too much. If the water is too little, the skin will be white. Forget to take the powder picture
Step7:7. Put oil in the hot pot and fry the cabbage, shallot and dried mushroom until they are half cooked. Add water and add the meat foam. Stir in salt for several times and then add the powder just prepared to pour out the pit. Make the pit sticky and not loose. Stir well and then the pot will start. The pit is finished.
Step8:8. Ready to make spring roll skin. It's better to use non stick po
Step9:9. Put the sink in the middle of the leather and scrape it flat. Fold it on both sides and bundle it into strips
Step10:10. Finished product
Step11:As soon as it's ready, I'll eat it first. Because it's cooked. It's usually fried and crispy. But it's too greasy. You can also steam it.
Step12:This is my first time. Frie
Cooking tips:There are skills in making delicious dishes.