Chinese Food
Tianma dangshen lotus seed Lily medlar pig heart soup
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Pig's heart. Since ancient times, there has been a saying called nourishing the dirty with the heart . It means that pig's heart is very good for human heart. Eating pig heart can nourish the blood and calm the nerves. It can help strengthen the nutrition of the heart muscle and strengthen the contraction of the heart muscle. In this way, it can effectively prevent heart disease.
Cooking ingredients
Cooking Steps
Step1:Lotus seeds and lilies need to be soaked one night in advanc
Step2:Blanch the pig's heart with wate
Step3:Put the pig's heart, gastrodia, dangshen, lotus seed and Lily into the rice cooker and add some cooking wine.
Step4:Add wolfberry in an hour and a hal
Step5:After stewing, put salt
Step6:Finished produc
Cooking tips:There are skills in making delicious dishes.
