Chinese Food
Pig heart in cold sauce
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When you are lazy, salad is the most convenient.
Cooking ingredients
Cooking Steps
Step1:Pig's heart + 1 scallion knot + 2 ginger slices. Cook and remove to cool, slic
Step2:Material preparation - sliced section of shallot, coriander, millet and spicy, sliced foam with ginger and garli
Step3:Add all materials. Mix wel
Step4:Loadin
Cooking tips:This dish is simple and easy. Don't cook pig's heart too long. It will affect the taste. I cut it into 4 parts and cool it. Turn off the fire six or seven minutes after the water boils. There are skills in making delicious dishes.
