Chinese Food
Stir fried bacon with Chinese toon
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The fresh Chinese toon picked in spring. I put it in boiling water and add a little salt and salad oil to blanch it. Then I quickly put it in cold water to cool and drain the water. Put it in the refrigerator and keep it frozen. Today, when I was cleaning up the refrigerator, I found that there were still several packages. I took one package out and thawed it. I made a stir fried bacon with Chinese toon. It's delicious. In this cold winter. Can also eat in spring to eat delicious. Is also excellent.
Cooking ingredients
Cooking Steps
Step1:Prepare all the materials - boiled bacon, then let it cool and cut into thin slices, chopped garlic, sliced ginger, chopped garlic, defrosted Chinese toon and drained.
Step2:Heat the pot and stir fry the bacon until the oil is out.
Step3:Put the stir fried bacon aside. Add ginger, garlic, dried pepper and pepper to stir fry the flavor.
Step4:Add some white wine and stir evenly. Remove the bacon.
Step5:Add in Chinese toon and stir fry for a while.
Step6:Add half spoon salt and stir well. Bacon is salted. It's salty. It can be seasoned with half a spoon of salt
Step7:Add some garlic sprouts and monosodium glutamate and stir well before cooking.
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Cooking tips:There are skills in making delicious dishes.
