Chinese Food

Cooking Steps

1. 

   Step1:Wash the large intestine with hot water. Put some pepper powder in the lower cold water pot and boil.

2. 

   Step2:Slice pig liver after soaking in water.

3. 

   Step3:Add pepper and pepper to the large intestine after blanching and marinate with some water in a pressure cooker. Heat for 20 minutes.

4. 

   Step4:Slice the large intestine in brine.

5. 

   Step5:Put water in the pot and boil it, then add the cut large intestine and pork liver. Add salt and pepper to taste.

6. 

   Step6:Mix in the sweet potato powder water. Thicken it. Turn off the heat and put in the garlic.

7. 

   Step7:Cooked fried liver.

8. 

   Step8:Another bowl.