Fried cabbage with conch

cabbage:300g salt:5g ginger powder:a few scallion:paragraph oyster sauce:2 scoops thirteen fragrance:1 spoon conch meat:250g https://cp1.douguo.com/upload/caiku/c/e/4/yuan_ce13c7bb9dae2bd5e59577dadb6e7c14.jpg

Fried cabbage with conch

(99322 views)
Fried cabbage with conch

It's delicious. It's suitable for all ages

Cooking Steps

  1. Step1:Sliced whel

  2. Step2:Or buy ready-made screws. Sliced cabbage. Heat the oil and add the onion, cabbage and all kinds of seasonings. Stir fry the cabbage and pour it into the conch slices. Stir for one minute. Then out of the pot. It's easier to write than to do.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Fried cabbage with conch

Chinese food recipes

Fried cabbage with conch recipes

You may also like

Reviews


Add Review