Go back to the old red area and review the local people's recipes.
Step1:Peel and wash radish.
Step2:Sliced radish.
Step3:Wash and slice green pepper and ginger.
Step4:Start a fire.
Step5:In a large pot, add salad oil. Let ginger explode. Then pour in green pepper and stir fry until soft. Add salt and put into a large bowl.
Step6:Pour in salad oil and stir fry radish. Add small bowl of cold water after discoloration.
Step7:When the turnip is cooked, pour in green pepper and salt. Stir well.
Step8:On the pot.
Cooking tips:Cooking is not like natural gas. The fire power is not centralized. So the dishes in the pot should be scattered and fried. There are skills in making delicious dishes.