Cooking Steps

1. 

   Step1:Mix the prepared eggs, milk, low gluten flour, sugar powder and butter together. (melting butter with heat insulation) (sifting low gluten flour

2. 

   Step2:Stir well and fry in the pan. Do not stick the pan. Fry. The bottom of the pot is so big. Thin and thick, self-control. If you like to eat a little Q, fry it.

3. 

   Step3:Cream with sugar. Add more sugar if you like. It's suggested that cream should not be beaten too hard. Otherwise, the taste is not good. Fruit and thousand layer box are ready. If you don't want to buy a thousand layer box, you can use a lunch box. You can use a bowl if you can't.

4. 

   Step4:First lay a layer of thousand skin, then a layer of cream. I use the mounting mouth to squeeze the cream. I can also use the spoon directly for my own operation. Cream spread. Fruit spread. I use a lot of fruit varieties. Because my baby is allergic to mango. The best way to make a thousand layers of fruit is mango. After laying the fruit, lay a thousand layers of skin. Then spread the cream And so on Beat some cream first. Then beat some more. Don't waste i

5. 

   Step5:That's it. It's super delicious. The rest of the fruit and a thousand layers of skin. Let's make some halberds to ea

6. 

   Step6:Just pack cream and fruit in the skin. Add a little cream on the fruit. Then fold it from the back

7. 

   Step7:So there are thousands of layers and banhalberd