Simple and delicious apple pie recipe-Chinese Food-best chinese food recipes-cooking food

Simple and delicious apple pie

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Simple and delicious pie everyone loves the apples in winter. They are cheap and delicious. They stir fry the diced apples to make them delicious. This delicious apple pie makes the best fruits in winter present their delicious taste in a simple way. The whole pie is not easy to eat. It's better to make a small pie this time and play a new way to say happy winter while enjoying it. I can't find the weight in the oven. I usually press the fruit directly to make the peach pie, then press the peach pie to make the apple pie, and then press the apple into the oven to bake for ten minutes. Well, if the apple is a little hot and heavy, or press the weight. Don't be lazy like me. The formula can be made into a 6-inch or 3-4-inch. If you want to make 8-inch, double the 6-inch portion

Cooking ingredients

skin part. Low powder:120g

Apple sink. Apple:one

butter:10g

sugar:20g

Cooking Steps

Step1:Prepare material

Step2:To make pastry butter, add low flour, sugar, salt and rub it to form a meat flos

Step3:Add the whole egg liquid and knead it into a ball. If you touch it, add a little low powder and watch it adjust. It can be a ball

Step4:Wrap the dough with plastic wrap and refrigerate for 1 hou

Step5:Take out the pie and roll it into thin slice

Step6:Spread the paipi on the top corner of the paipan and roll off the extra paip

Step7:Fork hole in middle of pi

Step8:If I press the weight, I'll press the apple on it and bake it 180 degrees in the oven for 10 minutes, remove the weight and bake it for another 10 minutes

Step9:When baking the pie skin, let's stir fry a burnt apple and put it in the pot. Cut the apple into small pieces, stir fry the butter and the apple into small pieces until it's slightly burnt yellow and then stir fry the sugar until it's darker. Out of the pot

Step10:After the pie is baked, fill in the apple pit, roll out the dough left by the pie, then roll it out and cut it into thin strips. How to spread it on it? Look at the picture and brain patch

Step11:Brain tonic

Step12:I've made two kinds, one is dense, the other is empty. You like to shop by yourself

Step13:Finally, brush a layer of whole egg liquid on the skin of the pie and put it into the oven. Bake the surface at 200 ℃. 20 minutes, the golden color will come out of the oven and cool down, and then sprinkle with sugar powder