Chinese Food

Cooking Steps

1. 

   Step1:Prepare fresh ingredient

2. 

   Step2:Cut the sausage and cucumber into the same strips as the sushi radish.

3. 

   Step3:Spread the pancakes. Cut some into strips.

4. 

   Step4:Steamed rice mixed with fragrant rice and glutinous rice. Mix well with sushi vinegar.

5. 

   Step5:Spread the hand-wrapped laver on the bamboo slices. Spread the rice evenly (not easy to be too thick).

6. 

   Step6:Put all the prepared dishes in order.

7. 

   Step7:Roll. Compact.

8. 

   Step8:Use a special sushi knife and cut into pieces with water on both sides.

9. 

   Step9:The same with sush

10. 

    Step10:Delicious food is bor

11. 

    Step11:An enticing dinner. You deserve it.