Double cooked pork

streaky meat:1 block Pixian Douban:two spoons pepper:more than 10 soy sauce:1 spoon cooking wine:half spoon ginger:half garlic:two (garlic only) green pepper:two https://cp1.douguo.com/upload/caiku/0/9/6/yuan_092826c29f7dad4323fffc7ed65d6626.jpeg

Double cooked pork

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Double cooked pork

My mother-in-law's stupid pork is too fat. It's not so greasy when it's made into double cooked pork. It's also very delicious.

Cooking Steps

  1. Step1:Boiled pork in white water. Sliced. Sliced with pepper and scallio

  2. Step2:Stir fry the meat slices over high heat to produce oil, dried pepper and pepper seed

  3. Step3:Put in green pepper and green onion. Pixian bean past

  4. Step4:Stir fry until fragran

  5. Step5:Out of the pot and on the plat

Cooking tips:Pixian bean paste itself is very salty, so there are skills to make dishes without adding salt.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Double cooked pork

Chinese food recipes

Double cooked pork recipes

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