Cooking Steps

1. 

   Step1:Slice the pork.

2. 

   Step2:Wash the cabbage and cut it into pieces.

3. 

   Step3:Heat the oil. Add the pepper. When the oil is hot and smoking, pour the meat. Stir fry for a few minutes. Add Pixian bean paste, ginger and garlic. Stir fry until fragrant. Add cabbage. Stir fry for a few minutes and turn off the heat. A plate of delicious Chinese cabbage stir fried pork is out of the oven ~ I prefer to eat vegetables. So the finished picture meat is very few. You can put less vegetables in your meat animal friends.