Chinese Food
Crispy pot stickers
(99482 views)
Guotie is a kind of pasta that my chicks like very much. It's crispy and golden, with delicious stuffing. It's much better than dumplings. In essence, the pot stickers are made by frying unsealed dumplings in a pot. They are more fragrant and crisper than boiled dumplings. Adults and children like them. Here, we use electric pancake bells instead of traditional frying pans. They are time-saving, labor-saving and heart-saving. The finished products are more delicious
Cooking ingredients
Cooking Steps
Step1:Slowly add warm water into the flour. Stir with chopsticks while adding. After kneading into a smooth dough, cover it with a wet cloth and wake up for 20 minutes. Take out the dough after waking up. After kneading, knead it evenly and then rub the strip
Step2:Take the preparation and roll it into a round fac
Step3:Add salt, cooking wine and raw soy sauce to the meat stuffing and stir evenly. Add 2 tablespoons of clear water and marinate for a while
Step4:Add peanut oil and sesame oi
Step5:Chopped cabbag
Step6:Add in the meat filling. Stir evenly to form the pot paste fillin
Step7:Cover filling with doug
Step8:Knead up and down to make pot sticker
Step9:Sprinkle a little oil in the beautiful electric cake. Choose the pot paste functio
Step10:After preheating, put in the pot stickers and fry the
Step11:Then pour the flour water into the electric pancake pan (1 teaspoon flour is added into half a bowl of water to make flour water). Continue to fr
Step12:After the program is completed, it will be pulled out. The crispy pot stickers will be read
Cooking tips:1. When mixing meat stuffing, first add salt and mix well, then add cabbage to avoid water outflow during cabbage packaging. 2. The amount of flour water added to 1 / 3 of the height of pot stickers is appropriate. 1 small spoon of flour added to half a bowl of clear water to make flour water. 3. Here, the pot stickers function of the beautiful electric cake pan is used. The pot stickers fried out are golden and attractive, crispy and delicious, and have skills for cooking.
