Steamed pumpkin cake

pumpkin paste:260g glutinous rice flour:180g corn starch:60g red bean paste:moderate amount wolfberry:several sugar:30g https://cp1.douguo.com/upload/caiku/e/b/4/yuan_eb419ad8474005f78ce8e5a7b659e754.jpeg

Steamed pumpkin cake

(99477 views)
Steamed pumpkin cake

Pumpkin pie QQ plays. It's delicious. Children must like it.

Cooking Steps

  1. Step1:Peel pumpkin, wash and slic

  2. Step2:Steam in pot or microwave. Steam well

  3. Step3:Mash with a blender

  4. Step4:Add glutinous rice flour, sugar and corn starc

  5. Step5:Mix well and knead into a bal

  6. Step6:Divide into small dosage forms of the same size. Press the flat and put in the bean paste filling to make the mouth round

  7. Step7:5. Use toothpick to print out pumpkin lines. Put a medlar in the center. Put a piece of oil paper on the steaming plate. Put on pumpkin cake. Steam in cold water for 10 minutes

  8. Step8:Good pumpkin pi

  9. Step9:Finished produc

  10. Step10:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Steamed pumpkin cake

Chinese food recipes

Steamed pumpkin cake recipes

You may also like

Reviews


Add Review