Roast wheat

pork stuffing with wheat skin:a jin of skin and half a jin of meat https://cp1.douguo.com/upload/caiku/e/4/3/yuan_e4073489ccdc8f2e82ba66592ed7a913.jpg

Roast wheat

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Roast wheat

Cooking Steps

  1. Step1:1. Buy the skin and mix the stuffing 2. Put some stuffing in the center of the skin. 2. Keep the skin together with the index finger of both hands. 3. Steam in a steamer for more than 10 minutes before you start eating.

Cooking tips:There are skills in making delicious dishes.

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