Chinese Food
Yellow peach Mousse
(99551 views)
I heard that over 80% of people with happiness index like to eat sweets. Is it because of the sweet taste of love? Make a beautiful and sweet yellow peach mousse for the one you love.
Cooking ingredients
Cooking Steps
Step1:Juicing 4 pieces of yellow peach. Slicing 2 piece
Step2:Gelatine powder melts with cold wate
Step3:Fruit juice and milk. Mix the melted gelati
Step4:Whisk the cream until it has lines. Pour in the milk juice and the gelatine paste and mix well
Step5:Slice the prepared Qifeng cake according to the size of the mold and put it into the bottom of the mold. Pour the mousse paste into the fridge and refrigerate for 23 hours to shape it
Step6:Pineapple soft sugar melts in heated water. Take mousse out of the refrigerator. Pour the sugar water into the mold. Shape the peach slices. Refrigerate in the refrigerator for 34 hours. Take it out
Step7:Succes
Cooking tips:For the first time, I didn't prepare the details. I'm sorry. But it's really super simple. It's easy to learn. The success rate is almost 100%. Dear, come on. There are skills in making delicious dishes.
