Sweet and sour sirloin

tenderloin:300g cooking wine:1 / 2 tbsp soy sauce:1 teaspoon salt:moderate amount ketchup:23 tbsp balsamic vinegar:about 1 teaspoon sugar:about 2 tbsp the white of an egg:moderate amount starch:moderate amount chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/d/e/f/yuan_dea5c51899ee6c6f24ee559ac55c0d3f.jpg

Sweet and sour sirloin

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Sweet and sour sirloin

My child likes this dish best. As a senior foodie, I must satisfy his little wish.

Cooking Steps

  1. Step1:Cut the meat into strips. Take it down with cooking wine. Wrap it in starch. Then wrap it in egg white onc

  2. Step2:Fry until brow

  3. Step3:Out of the pot for standby. Oil contro

  4. Step4:Tomato sauce, chicken essence, soy sauce, vinegar, sugar. Stir them together. Make it thick on the pot

  5. Step5:Stir fry the prepared strips of meat under the pot until the sauce is even. Just leave the po

Cooking tips:There are skills in making delicious dishes.

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