Chinese Food
Mustard iced grass
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Let me eat this dish this year. Last year, I was isolated from the world for more than half a year. I found that there are many new varieties of ice grass in the market after the birth protection, baby birth and confinement. Bingcao is rich in amino acids, anti acid substances and other high functional substances. The sour taste of crystal iceberg is the sour taste of natural apple. It is rich in sodium, potassium, carotene and other minerals. It is one of the characteristics of cabbage, cabbage, lettuce and so on. It is a vegetable with high nutritional value. It's so nutritious. Buy some to taste.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:June fresh light salt soy sauce 60ml into measuring cu
Step3:Four teaspoons of sugar. A spoonful of 15 grams
Step4:Four teaspoons vinegar. One teaspoon 15m
Step5:Stir well and add in the June fresh light salt soy sauc
Step6:Stir well and put in mashed garli
Step7:Put in a gram of mustard and mix well for ten minutes.
Cooking tips:There are skills in making delicious dishes.
