Shrimp with taro and cheese

taro:10 prawn:3 cumin powder:moderate amount salad oil:2 tbsp salt:1 teaspoon scallion:moderate amount cooking wine:1 tbsp cheese slice:2 pieces sugar:1 teaspoon https://cp1.douguo.com/upload/caiku/e/6/f/yuan_e648570f966fdde69864815bfc1e59ef.jpg

Shrimp with taro and cheese

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Shrimp with taro and cheese

I really love cumin. Every time I eat kebabs and baked gluten outside, I have to say give me more cumin. Every time I buy seasoning, the cumin in my family is the fastest. This time, four sets of noodles with good taste were sampled for trial. There is my favorite cumin powder. I often make cumin potatoes and cumin mutton at home. Cumin is really a good seasoning powder. And it can warm your stomach.. It's excellent for people like me who have a cold stomach. It's the right time to eat taro. I saw a lot of taro sellers in the vegetable market. If it's used for cumin flavor, I don't know what will happen. I bought some with a try attitude. There are some seafood in the refrigerator. Baby likes shrimp. If you add some, it should not taste bad. So, with this dish, I don't know what to call it because it has a lot of content. Just call it the material name, cumin taro cheese shrimp. It's all included in it. The shrimp on it is treasure

Cooking Steps

  1. Step1:Taro wash clean. Peel. Cut it in half. Steam it. This kind of taro is cooked in about ten minutes.

  2. Step2:Cut the shrimp gun, the shrimp beard, the back and the sandbag. Open your back. Just keep your stomach. Don't cut it off. Chop gently with a knife. Put cooking wine on to get rid of the smell.

  3. Step3:Put some salad oil in the bowl. Any cooking oil will do. Add salt, sugar, cumin powder, or add some pepper powder to suit your taste. Stir evenly.

  4. Step4:Put the steamed taro in the baking tray. Take the brush and brush the salad oil on the taro and shrimp. Marinate for about five minutes.

  5. Step5:Take a piece of cheese and cut it into strips. Dice another piece of cheese. Chop the remaining taro together and mix them.

  6. Step6:Cheese strips are placed on taro at will. Mashed taro with cheese on shrimp.

  7. Step7:Set the plate. Preheat the ove

  8. Step8:180 degrees. Heat up and down. Middle layer. Bake for 1520 minutes. It depends on the personal oven. Sprinkle some green onion in the last few minutes.

  9. Step9:Finished product. It's delicious. Cumin, cheese, taro, shrimp and fragrant..

Cooking tips:Taro can also be changed into potato or other. As you like. There are skills in making delicious dishes.

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