Chinese Food
North Indian fried rice
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I remember the first time I ate fried rice in India was in England. The Indian landlord made me a kind of Rice called biryani. It was mixed with chicken, spices, onions and so on. Its fragrance was irresistible. In India, rice is not only a staple food, but also can be combined with spices, vegetables and meat to produce a variety of main dishes. Today's fried rice is a kind of pilau rice. Pilau rice has many recipes. Just like Chinese fried rice, it has many different recipes. It is more changeable and special than biryani. The biggest difference between it and ordinary risotto, such as risotto, is the order in which the water is put. Ordinary western risotto is made of stir fried materials. Finally, put the water. And pilau rice is to put water first, then rice. This requires a proper amount of water, which is more difficult. But at the same time, the aroma of water and materials is fully integrated. The flavor of rice is also more sufficient.
Cooking ingredients
Cooking Steps
Step1:Slice the onion.
Step2:Prepare the spices you need. Put them on a plate.
Step3:Take out the peas and thaw them. Soak rice in water for 20 minutes.
Step4:Stem the coriander. Cut the leaves. Take the mint off. This procedure does not cut Mint first. Otherwise, peppermint essence will evaporate. It will be useless.
Step5:Put the butter in the pot. Melt over medium heat.
Step6:Add the prepared spices.
Step7:When the fragrance of the spice starts to come out, you can see that the cardamom starts to explode. Put in the onion.
Step8:Saute the onions until golden.
Step9:Add peas. Stir for 2 minutes.
Step10:Add 400ml of water and salt, then cover and boil.
Step11:Remove the water from the rice. Put the rice into the pot. Cover and cook for 5 minutes.
Step12:In the process of cooking, mints can be cut.
Step13:Cook until the water is dry. There are holes in the rice.
Step14:Add coriander and mint leaves. Simmer on low heat for 5 minutes.
Step15:Stir well and dish.
Step16:It's better to use long japonica rice. It will be more dry and delicious.
Cooking tips:1 like meat. You can add pork, chicken and other meat when putting peas. Cook together. I don't like peas. I can change them into any vegetable. Be patient when frying onions. The golden onions will make the whole dish more fragrant. There are skills in making delicious dishes.
