Chinese Food
Hamburger
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Delicacy, tianluoguniang and I play with the official account of the public, WeChat. Welcome to all kinds of friends. What cooperation and reprint needs do you have? Please leave a message directly backstage or at the end of the article ~ like to play dough in winter. You can concave out all kinds of shapes. With various accessories, you can immediately turn into a big breakfast choice ~ for example, brush a little egg yolk. Make a cute dome shape. After cutting, add lettuce, cheese, tomato, meat and meat. Immediately become the overlord of fast food - Hamburger Better health~
Cooking ingredients
Cooking Steps
Step1:90g milk. Warm up a littl
Step2:Add 20g honey. Completely mel
Step3:Milk added to 200g of pre screened high gluten flou
Step4:Add 30g egg whit
Step5:Knead into dough. Then put in butter and continue kneading to the full stag
Step6:Put it in a warm place for the first fermentatio
Step7:Shape into a circle. Put it into the mold for secondary fermentatio
Step8:Brush a layer of yolk liquid on the surface of the fermented bread embry
Step9:Preheat the oven. Heat up and down the middle layer. 170 ℃ for 15 minutes
Step10:When the bread is cooled, it can be cut and added with various ingredients.
Cooking tips:There are skills in making delicious dishes.
