Stir fried pork slices with mushroom recipe

Stir fried pork slices with mushroom

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Today, I wanted to fry meat slices with mushroom. I saw a carrot in the refrigerator. I decided to fry them together. It not only made the nutrition more comprehensive, but also increased the color matching.

Cooking ingredients

oyster sauce:moderate amount

onion Festival:moderate amount

garlic slices:moderate amount

starch:moderate amount

white pepper:a few

Cooking Steps

Step1:Slice mushrooms and carrots.

Step2:Slice the lean meat. Mix with starch.

Step3:In a hot pot and with cold oil, slide the meat slices and put them out.

Step4:Leave the oil in the pot. Stir fry the garlic slices with carrots and mushrooms for a while. Add water and simmer until they are done.

Step5:Finally, put in the sliced meat. Season with salt, oyster sauce and white pepper. Sprinkle with onion.

Cooking tips:The last step of seasoning is to change white pepper into sesame oil according to personal taste. There are skills in making delicious dishes.