Cooking Steps

1. 

   Step1:Mix flour, yeast, sugar and rosemary well. Pour in water, milk and flour.

2. 

   Step2:It is better to knead the dough to have basic gluten and pull out the film.

3. 

   Step3:Add olive oil. Rub the olive oil into the dough.

4. 

   Step4:Knead the surface until the film can be pulled out. But the film does not need to be very transparent like toast. The basic film is OK.

5. 

   Step5:Fold in the broccoli and carrot chips and knead again. Put the dough in a clean oiled basin for a fermentation.

6. 

   Step6:After fermentation to twice the size, take out the dough and exhaust. After rounding again, put it back in the basin. Cover with plastic film and relax for 15 minutes.

7. 

   Step7:Cut the dough into 6 dough pieces of 60g / piece. Place each piece in a round oven. Cover with plastic wrap. Place it in a warm place to make two hair.

8. 

   Step8:After fermentation, remove the baking tray. Preheat the oven at 200 degrees. Brush the dough with olive oil. I also cover each dough with half cheese slices and bacon. Cheese slices are not recommended. This one is only suitable for filling. It will melt when baked on top.

9. 

   Step9:Bake for 15 minutes.