Shrimp with pepper and salt skin

prawns:500g hot and red peppers:8 green pepper:8 garlic:8 onion:8 cilantro:8 cumin powder:8 pretzel:8 chili powder:8 https://cp1.douguo.com/upload/caiku/2/c/4/yuan_2c40a94d9ffe06495f26380aafa0d164.jpg

Shrimp with pepper and salt skin

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Shrimp with pepper and salt skin

Authentic Hainan cuisine.

Cooking Steps

  1. Step1:Wash the shrimps. Drain the water.

  2. Step2:Heat up the pot, put in the oil. When the oil is warm and frothy, put in the shrimp skin. Fry until the skin is crisp.

  3. Step3:Dice the ingredients. Leave the oil in the pan. Add garlic, onion, red pepper and green pepper in order. Stir fry the shrimps in the skin. Sprinkle salt and pepper powder, cumin powder and chili powder. Stir well.

  4. Step4:Cease fire. Stir fry. Make the pot. Set the plate.

Cooking tips:There are skills in making delicious dishes.

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How to cook Shrimp with pepper and salt skin

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Shrimp with pepper and salt skin recipes

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