Baby's original meat floss

8:8 appropriate amount of raw smoke:8 moderate amount of soy sauce:8 salt:appropriate amount (not put because the baby is still small https://cp1.douguo.com/upload/caiku/8/7/a/yuan_87076ef40759c490cf71e8160b9d0aba.jpeg

Baby's original meat floss

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Baby's original meat floss

The baby is nearly 10 months old. To supplement the baby's nutrition challenge, the result of making meat pine was found to be very simple. The next challenge is more difficult

Cooking Steps

  1. Step1:Boil the pork with water and let it cool. Tear into filament

  2. Step2:Heat the pot, add a little oil, stir fry until it's dry without water

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baby's original meat floss

Chinese food recipes

Baby's original meat floss recipes

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