Chinese Food
Spicy golden mushroom beef louver hot pot
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It's really simple and crude to make this dish with hotpot seasoning. But my sister just likes spicy, crisp beef blinds and soft Flammulina mushroom. After eating the rest of the soup, you can also use it to scald vegetables and add vermicelli.
Cooking ingredients
Cooking Steps
Step1:Add salt and knead the beef blinds. Clean them. Then put a little white vinegar to clean. Finally put a little baking soda to clean. This way, the mucus of the cowhide blinds is clean and crisp.
Step2:Boil the water in the pot. Blanch the beef blinds. Take it out quickly
Step3:Half a package of hot pot seasoning. Add some soup or water to boi
Step4:Put the Flammulina mushroom in a dry pot and cook it slightly. Put the beef blinds on it. You can cook it on the table or eat it directly
Step5:I love spicy hot pot in winte
Cooking tips:There are skills in making delicious dishes.
