Chinese Food
Kwai fried pork with celery and carrot
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I like tripe. It's healthier to add vegetables
Cooking ingredients
Cooking Steps
Step1:Prepare materials. Cut tripe into shreds after cooking. Cut celery into sections. Peel carrot and cut into shred
Step2:Add oil to the pot and add ginger, stir fried tripe, seasoned wine and soy sauc
Step3:Stir fry with carro
Step4:Add celery. Add some water. Cover and simmer for a while. Don't take too long, or the celery will turn yellow
Step5:Seasoning with salt. Out of po
Step6:Celery is crisp. Tripe is fragrant. The color is good
Cooking tips:I'm not good at my knife. I have skills in cooking carrots directly.
