Babao soybean milk

peanut:moderate amount red bean:moderate amount purple rice:moderate amount black sesame:moderate amount soybeans:moderate amount millet:moderate amount oats:moderate amount date:several wolfberry:moderate amount https://cp1.douguo.com/upload/caiku/8/e/c/yuan_8e6dd7b42993fcb61824e20e95cdb1fc.jpg

Babao soybean milk

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Babao soybean milk

Laba. If you don't eat Laba porridge, you can have a cup of thick Babao soybean milk.

Cooking Steps

  1. Step1:Cereals and miscellaneous grain

  2. Step2:Add to the cake. Then soak all the ingredients except jujube and wolfberry in water for three to four hours

  3. Step3:Take the medlar and the red jujube broken into small pieces and put them into the soymilk machine together with the soaked grains and beans. The grains and soymilk I choos

  4. Step4:Wait 20 or 30 minutes for a cup of thick and smooth soymilk

  5. Step5:Add some sugar. A cup of thick, smooth and sweet soymilk will be ready to drink.

Cooking tips:There are skills in making delicious dishes.

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How to cook Babao soybean milk

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Babao soybean milk recipes

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