Chinese Food
My purple rice and pineapple rice
(99981 views)
I have eaten pineapple rice with Dai Flavor in Xishuangbanna, and I always remember that flavor. As a foodie, of course, I have to do it myself.
Cooking ingredients
Cooking Steps
Step1:Great unity of ingredients. Glutinous rice and purple rice need to be soaked an hour in advanc
Step2:Dig out the pineapple. Dice the pineapple meat for later us
Step3:Put all the ingredients into the rice cooker. Don't put too much water in it, because the rice is soaked. It will be released when it is steamed
Step4:When it's cooked, put the sugar in the rice shovel and stir it, then put it into the pineapple container.
Step5:Steaming for ten minute
Step6:Dangdang. It's delicious. It's eas
Cooking tips:There are skills in making delicious dishes.
