Chinese Food
Fried Kwai wonton with fast hands can be fried without cold wonton.
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In general, people in the South always use good wonton when it's cold. Then they can fry it. Today, I'll teach you how to use raw wonton directly to fry it. It's fast and delicious. You can eat delicious fried wonton when you use the package wonton and put it down in the refrigerator. Today, a pot is just 18 for 2 people.
Cooking ingredients
Cooking Steps
Step1:Drain the frozen wonton into the non stick pot after the cooking oil is slightly heate
Step2:Pan fry until brow
Step3:Add about 1 / 2 water to the wonton. Cover the pot and fry over low heat until the water is almost dry
Step4:It's almost ready to fry
Step5:Eat when it's hot out of the pot. Bite the stuffing and it will come out. It's delicious
Step6:Another finished picture. You can eat delicious fried wonton in about 15 minutes. Is it fast and convenient
Cooking tips:There are skills in making delicious dishes.
