Chinese Food
Grilled salmon
(100104 views)I seldom cook after pregnancy. If I do it, I just want to make different dishes. This is the first time I try to make grilled salmon. It's not bad. It's simple, delicious and nutritious.
Cooking ingredients
Cooking Steps
Step1:Marinate the sliced salmon with olive oil, black pepper and salt for half an hour. Spread the baking tray with aluminum foil. Lay the salted salmon on a flat surface. Sprinkle a layer of herbs, rosemary and other mixed vanilla powder on it. If you like pepper, you can add some more. Put some chopped onion rings in the baking tray to add flavor. You can put them in the oven. Place the middle layer on the fire for 200.12 minutes. Then turn on the baking Place some boiled asparagus and fresh rosemary around or on the salmon. Bake again for 2 minutes. It's ready to come out after it's fragrant. Simple and convenient delicious dishes are ready. Those who are good at putting dishes can well design a loading plate.
Cooking tips:If you like something tender, you can bake it less. There are skills in making delicious dishes.
Grilled salmon is my favorite Chinese food
great! learned!