Simple and easy to operate. Low sugar and low fat
Step1:Sift and mix material
Step2:Knead into smooth dough, flatten it in fresh-keeping bag, refrigerate it for 30mi
Step3:Rod to 3cm. Biscuit molde
Step4:Preheat the oven for 5min. the upper and lower pipes for 170 ° C and 15min. bake to a slight yellow surfac
Cooking tips:There are skills in making delicious dishes.