Simple and easy to operate. Low sugar and low fat

Step1:Sift and mix material

Step2:Knead into smooth dough, flatten it in fresh-keeping bag, refrigerate it for 30mi

Step3:Rod to 3cm. Biscuit molde

Step4:Preheat the oven for 5min. the upper and lower pipes for 170 ° C and 15min. bake to a slight yellow surfac
Cooking tips:There are skills in making delicious dishes.