This is a nutritious, delicious, simple and fast breakfast. Make it for you and your baby. It's suitable for babies over August. It's also delicious for adults.

Step1:Boil water on the po

Step2:Prepare ingredient

Step3:Finely choppe

Step4:Take one yolk. Add some water. Mix wel

Step5:Mix the vegetable and egg yolk. Boil the water and steam it

Step6:When Dangdang comes out of the pot, the baby is ready to ea
Cooking tips:The baby doesn't need to add salt within one year old. Adults and people over one year old can add seasoning properly. In fact, the original taste is the freshest. Vegetables can be changed into any kind of delicious cooking you like.