Chinese Food
Braised beancurd with pork
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My son likes to eat beancurd. My husband likes meat. This dish is a combination of love. It's nutritious, not greasy. The first choice for food.
Cooking ingredients
Cooking Steps
Step1:The beancurd is soaked in warm water. The streaky pork is boiled in cold water. Prepare ginger. Star anis
Step2:Make sugar with ice sugar. Put in ginger, star anise and streaky pork
Step3:Stir fry for 2.3 minutes. Add in the soy sauc
Step4:Add hot water (the hot water will lock the taste and nutrition of the vegetables) in addition to the soup. It is better to put hot water in the cooking. Boil over high heat. Simmer for 30 minute
Step5:Add the beancurd. Light the fire for 15 minutes. Turn off the fir
Step6:Delicious food out of the po
Cooking tips:There are skills in making delicious dishes.
