Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:You can wash, slice or dice strawberries to your liking (or use other fruits instead

3. 

   Step3:Butter melts in wate

4. 

   Step4:Add the milk, egg and butter into the premixed powder of banhalberd for 5 minutes

5. 

   Step5:Heat the pan over low heat. Put in a spoon of batter. Pick up the pan and rotate it around to make the batter evenly spread out into a circle. You can take it out when you see the bubbles

6. 

   Step6:Cover the spread crust with plastic wrap to prevent it from hardening. In order to prevent the falling crust from sticking together, you can wash a thin layer of oil in the pan when spreading the crust (I spread about 9 pieces depending on the size of the pan

7. 

   Step7:Whipped cream with suga

8. 

   Step8:Then a layer of cake skin and a layer of cream. After the cream is applied, add some fruit until it is finished. Put the fruit decoration on the top. Forget to take a picture How to add fruit as you like. I just add two layers of fruit and eat the rest mysel