Bacon cabbage roll recipe-Chinese Food-best chinese food recipes-cooking food

Bacon cabbage roll

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In fact, I didn't expect to make this dish. I just slept late on New Year's day. I didn't want to go to the market to buy dishes. There were only cabbage and two carrots. A sharp pepper. I couldn't help douguo. I found the method of bacon cabbage roll in douguo. It was very simple. I didn't expect that it would be very popular with my family after it was made. It was delicious.

Cooking ingredients

cabbage:moderate amount

carrot:moderate amount

pepper:one

Cooking Steps

Step1:Remove the top part of cabbage. Cut it into one and a half inch long sections with a horizontal knife. Then cut the same thick silk as cabbage along the thick inch and a half silk carrots. Cut the same silk with sharp peppers.

Step2:Put water in the frying pan. Put a small amount of cooking oil and salt in the water. Put cabbage and carrot in the boiling water and blanch them. Take them out for use.

Step3:Take a piece of bacon and put a few cabbage carrots and shredded peppers on one end. Then roll it into a roll. Insert a toothpick into the head of the piece. Then roll a dish of bacon. Roll it enough.