Chinese Food

Cooking Steps

1. 

   Step1:The meat near the cow's tail is blanched with water and cut into small piece

2. 

   Step2:It's better to wash celery and garlic and cut them obliquely

3. 

   Step3:Good garli

4. 

   Step4:Stir fry garlic, ginger and pepper in a hot pot with cold oil to make it fragran

5. 

   Step5:Put in the meat and add the proper salt and soy sauc

6. 

   Step6:Stir fry it casually and put it ou

7. 

   Step7:Wash the pot, put the oil in the reheating pot and fry the celery and garlic sprout

8. 

   Step8:Pour down the meat and stir fry it for a whil

9. 

   Step9:You can eat i