Chinese Food

Cooking Steps

1. 

   Step1:Slice the pork tenderloin into 2 mm thick slices. Add water and cornflour and mix well. Add another tablespoon of sugar and half a spoon of salt. Marinate with soy sauce for half an hour.

2. 

   Step2:Cut tofu into three pieces.

3. 

   Step3:Cut the cucumber into diamond slices.

4. 

   Step4:Shred pepper.

5. 

   Step5:Heat oil in the pot. Stir fry the tenderloin until it changes color. Take it out for standby.

6. 

   Step6:Fried tofu into two golden sides. Take it out for standby.

7. 

   Step7:Put some oil in the pot. Pour in the onion and stir fry. Pour in the pepper and cucumber slices and stir fry for a while.

8. 

   Step8:Add tofu and stir fry.

9. 

   Step9:Add in the sirloin and stir fry for a while. Add in some raw sugar and salt and stir fry for a while and then put it on the pan.

10. 

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