Scallion cake

flour:8 onion:8 salt:8 five spices:8 peanut oil:8 https://cp1.douguo.com/upload/caiku/a/9/3/yuan_a9dc1bb23cd521a025b8d0d306a804e3.jpg

Scallion cake

(100358 views)
Scallion cake

Cooking Steps

  1. Step1:Hot water and make u

  2. Step2:Wake u

  3. Step3:Add peanut oil, onion, salt and pepper powder to the stem.

  4. Step4:Roll up. Press flat. Lever fla

  5. Step5:When you leave the pot, you can eat it. The skin is crisp. Fragranc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Scallion cake

Chinese food recipes

Scallion cake recipes

You may also like

Reviews


Add Review