Ice and snow theme cake

eight inch Qifeng cake blank:one decorate doll:two light cream:700ml sugar:moderate amount color:small amount garnish sugar beads:several gilding powder:10g blue cocktail:1 bottle https://cp1.douguo.com/upload/caiku/f/5/9/yuan_f5437e891a044b7c392c66eb6615ae29.jpg

Ice and snow theme cake

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Ice and snow theme cake

Cooking Steps

  1. Step1:Bake a cake according to eight inch Qi Feng's recip

  2. Step2:Cake liqui

  3. Step3:Baked cake blank

  4. Step4:Slice the cake into three pieces. Two pieces for the botto

  5. Step5:Third slice cut from the middle. Stack on one sid

  6. Step6:Plasterin

  7. Step7:Heat and melt the gilding with water. Add cocktails. Refrigerate. Make a small river with jelly. Mount flowers around

  8. Step8:Put on the decorative sugar beads, dolls and decorative piece

  9. Step9:Succes

  10. Step10:Finished product drawin

  11. Step11:Cut a piece and taste i

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Ice and snow theme cake

Chinese food recipes

Ice and snow theme cake recipes

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