Traditional Korean bibimbap recipe-Chinese Food-best chinese food recipes-cooking food

Traditional Korean bibimbap

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Traditional Korean bibimbap

Cooking ingredients

streaky meat:300g

kelp silk:moderate amount

Doupi:moderate amount

Korean hot sauce:a bag

spicy cabbage:8

Cooking Steps

Step1:Slice carrot and zucchini, fry in oi

Step2:Doupi, Douya and kelp silk are copied with wate

Step3:Stir fry the pork slices with oil in the pot. Stir fry the cooked pork slices with chili sauce and spicy cabbage

Step4:Last bibimba

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Traditional Korean bibimbap

Chinese food recipes

Traditional Korean bibimbap recipes

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