Chinese Food

Cooking Steps

1. 

   Step1:Slice carrot and zucchini, fry in oi

2. 

   Step2:Doupi, Douya and kelp silk are copied with wate

3. 

   Step3:Stir fry the pork slices with oil in the pot. Stir fry the cooked pork slices with chili sauce and spicy cabbage

4. 

   Step4:Last bibimba